Food Safety in Catering
Course Summary
- Introduction of food safety
- contamination - Hazard
- personal hygiene
- design of food premise
- cleaning and disinfection
- pest management
Course Details
Number of lectures : 2 Lectures
Course duration : 01:01:11 Hour
Inquiries about the training course
Training course lecturers
Mai Tag El-Den
Bachelors in veterinary medicine (food safety and quality ) Diploma in food safety & QUALITY 5 year's experience as Food safety auditor in different multinational companies Food safety consultant Food safety tutor
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Lecturer
- Mai Tag El-Den
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Course duration01:01:11
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Number of lectures2 Lectures
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LanguageArabic
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CertificatesYes